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This training meets Delaware Department of Agriculture food safety training requirements for Delaware farmers wanting to sell non-potentially hazardous foods produced in an on-farm kitchen.  These items can be sold on their farm, at a roadside stand or a farmer's market.

Fee for both sessions is $50.00  Sessions are March 24 and 31, 2020 from 5:30 to 9:30 pm and you MUST attend both sessions.

You may check out on-line at the end of this form or send check or money order to UD Paradee Center, 69 Transportation Circle, Dover, DE  19901, attention:  Jan Unflat.


University of Delaware Cooperative Extension

University of Delaware Paradee Center, Transportation Circle, Dover, DE, USA

Transportation Circle 69
19901 Dover DE
United States

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