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University of Delaware's Expanded Food and Nutrition Education Program (EFNEP)

EFNEP at the University of Delaware provides hands-on nutrition education through a series of lessons. The program’s goal is to reach families throughout the State of Delaware who struggle with feeding their families and want to stretch their food resources. These classes teach them about healthy eating, using their food resources wisely and food safety. 

Free - Food$mart Classes 

Thursdays starting on February 20, 2020 at 5:30pm

 running through Thursday, March 19 


Lewes Library

111 Adams Ave, Lewes, DE 19958

What You Will Learn

  • Healthy Eating & Cooking for Less 
  • Being Active
  • Keeping Food Safe
  • Saving Money at the Grocery Store 
  • Preparing Tasty Foods
  • Planning Meals

In Addition to Valuable Information, You Will Receive

  • Bag of Non-Perishable Food after attending at least 5 sessions
  • Calendar with Recipes
  • Grocery Shopping List Analysis of Diet
  • Measuring Cups & Spoons 
  • Food Thermometer 
  • Refrigerator Thermometer 
  • Graduation Certificate

University of Delaware Cooperative Extension System is an equal opportunity provider. 


Start: February 20, 2020
05:30 pm
End: March 19, 2020
07:00 pm
University of Delaware Cooperative Extension

Lewes Public Library, Adams Avenue, Lewes, DE, USA

111 Adams Avenue
19958 Lewes DE
United States

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