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Learn how slow-cooker meals can help you eat more meals at home and the benefits to include slow-cooker meals to your weekly menu.

This program is brought to you by University of Delaware Cooperative Extension, a service of the UD College of Agriculture and Natural Resources - a land-grand institution.  This institution is an equal opportunity provider.  If you have special needs that need to be accommodated, please contact the event planner.


Start: September 23, 2020
12:00 pm
End: September 23, 2020
01:00 pm
University of Delaware Cooperative Extension

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