This free online ZOOM class will provide information about preventing foodborne illness and some easy strategies to keep food safe at home. Some of the concepts participants will learn are:
This program is brought to you by University of Delaware Cooperative Extension, a service of the UD College of Agriculture and Natural Resources - a land-grand institution. This institution is an equal opportunity provider. If you have special needs that need to be accommodated, least contact the event planner.
- Correct cooking temperatures for prepared food
- How to calibrate a meat thermometer
- Safe ways to defrost foods
- Proper handwashing techniques
This program is brought to you by University of Delaware Cooperative Extension, a service of the UD College of Agriculture and Natural Resources - a land-grand institution. This institution is an equal opportunity provider. If you have special needs that need to be accommodated, least contact the event planner.